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Northwest-Inspired Rice Pilaf

Turkey, gravy, pumpkin pie and a day of just the food. There’s no cheesy figurines, shopping fights (saved for the day after) or over commercialization. Thanksgiving is alllll about the food. The glorious, glorious food. It is, no doubt, my most favoritest holiday in the whole year. Oh yeah, baby, bring on the sweet potatoes.
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Creamy Pumpkin-y Pasta

I’m tryin’ to be better at eating vegetables. Oh, I like plant life, but there’s some sort of mental mind block when it comes to getting more on the table that the troops will eat. (To their credit, they are getting better, and will almost eat anything I give them these days. With minimal complaining.) I also have high hopes of having a completely almost somewhat meat free meal once a week. (I also have high hopes of a bountiful veggie + herb garden. So, we’ll just dream of that for now, while I work on the whole “meatless” thing, K?)

Good things come from friends.
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